Sorry team. You have provided some good background material. The important thing about making SLIME is that all the ingredients in it’s making (The Activator, the PVA and water) have something in common, lots of O-H chemical bonds. It is these that make the SLIME a reality. Look at the diagram of a PVA molecule and count the number of O-H bonds. Remember this is a Polymer so the image below is just one bit of a much bigger molecule of PVA.
So what is it about the O-H bonds that make them so important.
Look at the following short video ….
It’s all due to Hydrogen bonding. Everything is attracted to everything else by the Hydrogen bond environment that is introduced when you put all of the ingredients together. SLIME becomes the reality.
Think about it. Make a comment or if you don’t understand a complicated bit then please- Ask another Question
(revised 13/9/17 – PVA is polyvinyl acetate not polyvinyl alcohol, Diagram of PVA included and last paragraph revised)
Now to your question. Firstly I have created a little animation to show how the puddle disappear. You have to imagine that the shapes are water particles (molecules is the proper word). In the puddle they are all moving around. Most of them like being with the other particles BUT some are just moving around a little bit too fast and manage to escape from the puddle. When the Sun begins to warm the puddle it makes more water particles move around faster and more escape. This goes on until the puddle disappears.
The water particles are very small and are are lifted by the air up into the sky. High above the ground the air is quite cold so the water particles ‘slow down’. When they are moving ever so slowly if they meet another water particle they join up with each other and form droplets of water. This is how a cloud begins to form.
At home look at the steam from a kettle, BE VERY CAREFUL AND CONSULT AN ADULT. At the exit of the kettle spout you can see nothing, BUT just above this the hot water particles begin to cool down and slow down and reform clouds of water.
I must apoligise to Jamie because he specifically asked about the water in Yellowstone River boiling at 106 0 C. Why does it do that? Does water boil at a higher or lower temperature in other situations? I asked my friends about this.
Jamie, the properties of water does depend on it’s intermolecular structure. If it didn’t have these intermolecular forces (called hydrogen bonds) the water would likely be a gas at room temperature. Life on Earth would therefore be impossible or maybe very different.
Ok, water is as it is now, so why can it’s boiling point change? The main reason is the environment in which it is trying to boil, not the water. Boiling is linked to the process of the water molecules getting enough energy from the heat source to make it move so fast that the intermolecular forces can be broken and it can escape from the water into it’s environment.
If the environment is changed this can affect the boiling point. Make the environment thicker(more dense) and the water molecules have greater difficulty in escaping making the boiling point go up, in the kitchen a pressure cooker prevents the faster water molecules from escaping. Make the environment thinner (go up a mountain, where the air is ‘thinner’) and you make it easier for the water molecules to escape so the boiling point goes down.
There is another way to affect the intermolecular forces of the water molecules. Introduce something into the water that increases the intermolecular bonding. Introducing salt NaCl, which gives Na+ and Cl– ions in water. These make it more difficult for the water molecules to become gaseous molecules so the boiling point go up.